Connect with us

Make it Yoself

Grilled Bok Choy with Chili Sauce

As some who loves to bbq all year around I’m always looking for new ways to pair my favorite meat selections with my favorite veggies. The spicy garlicky flavors in this bok choy goes great with steak, chicken or just a plain bowl of rice.

Ingredients:
1 tablespoon sesame oil
2 tablespoon soy sauce
1/2 teaspoon ginger, minced
1 tablespoon garlic-chili paste
1 tablespoon brown sugar
1 tablespoon rice vinegar


Directions:
Mix first five ingredients in large bowl. Toss in bok choy coat with chili sauce. Grill over high heat for 2 minutes on each side.

Newsletter Signup

Up Next:

Seafood Pasta

Don't Miss:

Shrimp Toast

Click to comment

Leave a Reply

Your email address will not be published.

The Only Smashed Potatoes You’ll Ever Need

Make it Yoself

The Cheesy Sloppy Joe

Make it Yoself

Jamaican Jerk in East Flatbush

Eat Here

Jerk Pork Sausage Patties

Make it Yoself

Newsletter Signup

Copyright © 2017 Nashish Photography

Connect
Newsletter Signup